Layered soft chocolate cake, with milk chocolate buttercream & generous amount of homemade raspberry sauce in between, decorated with seasonal berries( berries will vary depending on season) & chocolate dripping on the top.
Height of the cake: approx. 6 cm
Ingredients: egg, sugar, cake flour, unsalted butter, milk, cocoa powder, milk chocolate, raspberry, dark chocolate, fresh cream
Last minute order is available for this design. The cut-off time is 3.00 p.m. one day before pick up (within opening hours) or delivery (please refer to our DELIVERY POLICY).
Our studio is not open to public. Please choose a pick-up slot when checking out or contact to discuss.
We recommend storing your cake in the fridge and bring to room temperature at least half of an hour before serving your guests. Leftover cake can be stored in an airtight container in the fridge for up to 3 days.